Preparation time: 15 minutes. Cooking time: 25 minutes. Serve: 4
Ingredients:
8 wheat cakes
1 large roasted breast
Grated cheese
Sour sauce
Guacamole
Extra virgin olive oil
Direction:
Extend the wheat cakes.
Stuffed with grated cheese and well-roasted chicken breast.
Form the flues and paint with extra virgin olive oil.
Place in batches in the Air fryer and select 180 degrees, 5 minutes on each side or until you see the flutes golden.
Serve with sour sauce and guacamole.
Nutrition Value (Nutrition per Serving):
Calories: 325
Fat: 7g
Carbohydrates: 45g
Protein: 13g
Sugar: 7g
Cholesterol: 0mg
